Condiments and Related Products (FSCG 8950)
| NSN | Manufacturer Parts | Description |
|---|---|---|
| 8950-01-393-8422 | CID A-A-20087 | SOY SAUCE |
| 8950-01-393-8428 | RELISH,PICKLE,SWEET | |
| 8950-01-395-4605 | SEASONING MIX | |
| 8950-01-396-1816 | SEASONING MIX | |
| 8950-01-396-3998 | KETCHUP,TOMATO | |
| 8950-01-396-4007 | UGR REQUEST 3 | GOURMET SEASONING S |
| 8950-01-396-4011 | UGR REQUEST 1 | CREOLE SAUCE |
| 8950-01-400-6619 | RANCH DRESSING | |
| 8950-01-406-3390 | VINEGAR | |
| 8950-01-406-3396 | A-A-20099 | WORCESTERSHIRE SAUC |
| 8950-01-407-9105 | 01900 | BAKING SODA |
| 8950-01-408-2394 | ZERO DRESSING | |
| 8950-01-410-9838 | CARDAMOM SEED,WHOLE | |
| 8950-01-410-9839 | CUMIN,WHOLE | |
| 8950-01-411-0038 | SEASONING MIX | |
| 8950-01-411-0044 | TURMERIC,GROUND | |
| 8950-01-412-5166 | SAUCE MIX | |
| 8950-01-413-6878 | CID A-A-20140 | TARTAR SAUCE |
| 8950-01-413-6879 | CID A-A-20140 | TARTAR SAUCE |
| 8950-01-414-1580 | BACON AND TOMATO DR | |
| 8950-01-415-0065 | DPSC-HK MEMO DTD 1 FED 95 | JALAPENO SAUCE |
| 8950-01-418-2199 | A-A-20094 | BAKING POWDER |
| 8950-01-419-1775 | A-A-20001 | BAY LEAVES,WHOLE |
| 8950-01-419-2891 | A-A-20001 | PEPPER,RED,GROUND |
| 8950-01-419-2898 | A-A-20001 | PEPPER,BLACK,GROUND |
Showing 25 results
