NSN 7310-01-104-2431
Part Details | DECK BAKING AND ROASTING OVEN
7310-01-104-2431 A deck type oven having one or more baking spaces over 9 inches high.
Alternate Parts: OVEN, MARKV111H NSU, MARK-V-111-H NSU, 7310-01-104-2431, 01-104-2431, 7310011042431, 011042431
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 73 | DEC 01, 1980 | 01-104-2431 | 07461 ( OVEN, BAKING AND ROASTING, DECK ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 7310-01-104-2431
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| OVEN | 14153 | DEFENSE LOGISTICS AGENCYDBA DEFENSE SUPPLY CENTER |
| MARK-V-111-H NSU | 07695 | G.S. BLODGETT CORPORATIONDBA BLODGETT OVEN CO |
Technical Data | NSN 7310-01-104-2431
| Characteristic | Specifications |
|---|---|
| HEATING METHOD | ELECTRICALLY |
| CURRENT TYPE | AC |
| VOLTAGE RATING | 440.0 VOLTS NOMINAL |
| FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| PHASE | THREE |
| MAXIMUM POWER DISSIPATION RATING | 11.0 KILOWATTS |
| OPERATING CONTROL TYPE | THERMOSTATIC |
| TEMP INDICATING DEVICE | NOT INCLUDED |
| MOUNTING TYPE | LEG |
| COMPARTMENT QUANTITY | 1 |
| HEIGHT | 20.500 INCHES |
| WIDTH | 32.000 INCHES |
| DEPTH | 15.000 INCHES |
| INTERMEDIATE RACK QUANTITY | 5 |
| DESIGN TYPE | ONE-PIECE |
| OVERALL HEIGHT | 54.000 INCHES MINIMUM AND 65.000 INCHES MAXIMUM |
| OVERALL DEPTH | 32.000 INCHES MINIMUM AND 39.000 INCHES MAXIMUM |
| OVERALL WIDTH | 33.000 INCHES MINIMUM AND 43.000 INCHES MAXIMUM |
| SPECIAL FEATURES | MEETS REQUIREMENTS FOR NAVAL SHIPBOARD USE |
