NSN 8935-00-082-5667

Part Details | SOUP AND GRAVY BASE

8935-00-082-5667 A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.

Alternate Parts: AA20202, A-A-20202, 8935-00-082-5667, 00-082-5667, 8935000825667, 000825667

Supply Group (FSG) NSN Assigned NIIN Item Name Code (INC)
89JAN 01, 196300-082-566701674 ( SOUP AND GRAVY BASE )
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 8935-00-082-5667
Part Number Cage Code Manufacturer
A-A-2020281348FEDERAL SPECIFICATIONSPROMULGATED BY GENERAL SERVICES
Technical Data | NSN 8935-00-082-5667
Characteristic Specifications
FOOD TYPE CHICKEN FLAVOR
PHYSICAL FORM POWDER
PREPARATION TYPE INSTANT COOKING
SPECIFIC USE OPERATIONAL RATIONS
SUPPLY PACKAGE TYPECB BAG, LAMINATE
SPECIAL FEATURES200 UNIT PKGS PER SUPPLY PKG
NONDEFINITIVE SPEC/STD DATAII TYPE AND 1 CLASS AND A STYLE
PART NAME ASSIGNED BY CONTROLLING AGENCYSOUP AND GRAVY BASE POWDER FORM CHICKEN FLAVOR 7 GRAMS