NSN 8940-00-234-6209
Part Details | EDIBLE PLAIN GELATIN
8940-00-234-6209 An unflavored, semitransparent, jellylike food preparation with the physical properties to congeal. It is generally used as a thickening agent in soups, gravies, and the like. It is also used as a sealant to hold in meat juices and give form and stability to a loose product. The addition of gelatin to meat enhances the natural appearance and texture of the cooked product.
Alternate Parts: CD00221, P2169, P-2169, GENESEE JIFFYJELL, GENESEE JIFFY-JELL, 8940-00-234-6209, 00-234-6209, 8940002346209, 002346209
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 89 | JAN 01, 1963 | 00-234-6209 | 01432 ( GELATIN, PLAIN, EDIBLE ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 8940-00-234-6209
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| CD00221 | 81348 | FEDERAL SPECIFICATIONSPROMULGATED BY GENERAL SERVICES |
| P-2169 | 90240 | GENERAL FOODS CORP |
| GENESEE JIFFY-JELL | 90240 | GENERAL FOODS CORP |
Technical Data | NSN 8940-00-234-6209
| Characteristic | Specifications |
|---|---|
| PHYSICAL FORM | POWDER |
| PREPARATION LIQUID | WATER |
| NONDEFINITIVE SPEC/STD DATA | 1 TYPE |
