Meat, Poultry, and Fish (FSCG 8905)
| NSN | Manufacturer Parts | Description |
|---|---|---|
| 8905-00-245-1249 | PP-S-51 | SARDINES,CANNED |
| 8905-00-251-8094 | OYSTERS,CANNED | |
| 8905-00-262-6627 | LUNCHEON MEAT,CANNE | |
| 8905-00-264-5059 | MILB723 | BEEF WITH GRAVY,CAN |
| 8905-00-267-0040 | A-A-20155 | TUNA,CANNED |
| 8905-00-270-2449 | PPL92A | LAMB,LEG,OVEN-PREPA |
| 8905-00-272-8917 | FRANKFURTERS,CANNED | |
| 8905-00-273-3622 | CFR 70 | RABBIT |
| 8905-00-273-9724 | BEEF,ROASTED,CANNED | |
| 8905-00-281-1818 | PP-S-91 | PORK SAUSAGE,CHILLE |
| 8905-00-281-1819 | PPF660TYPE1F0RMULAASTYLEB | FRANKFURTERS |
| 8905-00-281-1821 | PP-P-00571 | PORK LOIN,BLADELESS |
| 8905-00-281-1824 | PPB570 | BOLOGNA |
| 8905-00-281-1826 | PPH71 | HAM,SMOKED,CHILLED |
| 8905-00-281-1827 | PPB81 | BACON,SLAB |
| 8905-00-290-6065 | LUNCHEON MEAT,CANNE | |
| 8905-00-299-1327 | PP-P-00571 | PORK,SHOULDER HOCKS |
| 8905-00-450-1505 | A-A-20004A | TUNA,CANNED |
| 8905-00-551-9909 | PPB81 | BACON,SLAB |
| 8905-00-559-3914 | PP-B-201 | BEEF,CORNED,CANNED |
| 8905-00-582-1333 | PP-P-571 | PORK LOIN,BLADELESS |
| 8905-00-582-1339 | IMPS ITEM 801 | BOLOGNA |
| 8905-00-582-1345 | NAMP 411 | PORK LOIN,BLADELESS |
| 8905-00-582-1346 | BOLOGNA | |
| 8905-00-582-1394 | A-A-20197 | CHICKEN THIGH |
Showing 25 results
