Meat, Poultry, and Fish (FSCG 8905)
| NSN | Manufacturer Parts | Description |
|---|---|---|
| 8905-00-582-4038 | PP-S-311 | SHRIMP,CANNED |
| 8905-00-584-3212 | OYSTERS SHUCKED | OYSTERS,SHUCKED |
| 8905-00-585-5805 | A-A-20081 | BACON,SLICED,CANNED |
| 8905-00-641-8941 | A-A-20155 | TUNA,CANNED |
| 8905-00-656-0996 | CLAMS | |
| 8905-00-682-6643 | SCHEDULE SH | HAM,SECTIONED AND F |
| 8905-00-724-1935 | 191684 | OYSTERS,CANNED |
| 8905-00-753-6106 | CHICKEN,BONED,CANNE | |
| 8905-00-753-6432 | MIL-S-43145 | SHRIMP,DEHYDRATED |
| 8905-00-782-3190 | A-A-201132 | FRANKFURTERS |
| 8905-00-890-1154 | PP-S-31 | SALMON,CANNED |
| 8905-00-890-1155 | PP-S-31 | SALMON,CANNED |
| 8905-00-890-1366 | PORK SIDE,CHILLED | |
| 8905-00-924-5399 | CODE OF FEDERAL REGULATIONS 50 | FISH PORTIONS,RAW |
| 8905-00-926-6196 | PD FOR BEEF CHUNKS, CANNED | BEEF CHUNKS,CANNED |
| 8905-00-935-3268 | NAMP 1136 | BEEF PATTIES |
| 8905-00-935-4765 | CODE OF FEDERAL REGULATIONS 50 | FISH PORTIONS,RAW B |
| 8905-00-935-6395 | PCR-P-039 | PORK CHOP,UNCOOKED, |
| 8905-00-935-6766 | PP-T-791 | TURKEY |
| 8905-00-935-6767 | PP-T-791 | TURKEY |
| 8905-00-958-0136 | PPF00645 | FRANKFURTERS,CANNED |
| 8905-00-997-5965 | PPC400 | CLAMS,CANNED |
| 8905-01-021-9551 | PUREED PORK | PORK PUREE |
| 8905-01-031-4719 | TURKEY PRUEE | TURKEY PUREE |
| 8905-01-033-8505 | HAM PUREE | HAM PUREE |
Showing 25 results
