Meat, Poultry, and Fish (FSCG 8905)
| NSN | Manufacturer Parts | Description |
|---|---|---|
| 8905-01-033-8520 | LAMB PUREE | LAMB PUREE |
| 8905-01-033-9329 | PP-S-31 | SALMON,CANNED |
| 8905-01-034-7550 | NAMP 539 | BACON,SLICED |
| 8905-01-039-8809 | A-A-20149, NAMP 508 | HAM,CANNED |
| 8905-01-056-9123 | NAMP 112 | BEEF,RIBEYE ROLL |
| 8905-01-062-9763 | CODE OF FEDERAL REGULATIONS 50 | POLLOCK FILLETS |
| 8905-01-067-7963 | A-A-20132 | FRANKFURTERS |
| 8905-01-067-7964 | FISH PORTIONS,RAW B | |
| 8905-01-070-7976 | PEPPERONI,FROZEN | |
| 8905-01-078-9272 | BEEFSTEAK | |
| 8905-01-086-0393 | CODE OF FEDERAL REGULATIONS 50 | TROUT,WHOLE |
| 8905-01-086-0394 | BEEFSTEAK | |
| 8905-01-086-0395 | A-A-20081 | BACON,SLICED,PRECOO |
| 8905-01-091-7211 | TURKEY ROLL | |
| 8905-01-093-0966 | 61025 | TURKEY,BONELESS |
| 8905-01-104-0890 | SALMON,CANNED | |
| 8905-01-113-8489 | A-A-20130 | CHICKEN FILLET,CHUN |
| 8905-01-118-8960 | 0309 | TUNA,CANNED |
| 8905-01-130-3748 | A-A-20197 | CHICKEN |
| 8905-01-130-3749 | A-A-20197 | CHICKEN |
| 8905-01-132-7908 | A-A-20047 | PORK PUREE |
| 8905-01-132-7909 | A-A-20047 | BEEF PUREE |
| 8905-01-133-1421 | A-A-20047 | CHICKEN PUREE |
| 8905-01-137-1848 | IMPS ITEM 416 | PORK,SPARERIBS |
| 8905-01-137-1900 | IMPS ITEM 416 | PORK,SPARERIBS |
Showing 25 results
